Jam recipes to use in a 3 in 1 bread maker (makes bread, cake, and jam) blackcurrant recipe for a 2lb size

Question

hi,

well i have a breadmaker and got some yummy recipes the other day from all you's so thanks. now it makes cakes and james as well, so its a morphy richard 2lb loaf breadmaker just so you know the size, as i dont want to put too much in to mess it up and rack the machine. so thats the size i have 3 blackcurrant trees and would love to make the jam in the machine, so what do i need and how much of everything excatly. also how long and what temps do i put jars in oven for. do i put lids in too. does jam need to be cool or jar to put it in and sealed straight away. thanks

Answer 1

what he said

Answer 2

Try this one...

It is not black current jam, but it should work in your machine...

As for the settings, please look it up in your instruction booklet, but I am sure it will not be a very high setting. Jam must never boil vigorously, it should rather just simmer until the sugar becomes thick and stringy.

Try this anyhow;

(Green pepper Jam)

This is a lovely jam for having on toast. Be sure to chop the green peppers finely

4 cups of finely chopped green peppers 500 ml sugar

2 ml salt 2 ml fine ginger

2 ml mixed spice

Mix all ingredience in a stainless steel pot and stand for 21/2 hours. Bring to boil for about 40 minutes over a moderate heat until syrup thickens. Remove from heat and bottle while warm in sterilized bottles.

Answer 3

make sure you sterelise your jars or your jam will go mouldy

Blackberry Jam

5 cups (about 5 half-pints) (about 1 1/2 pounds) blackberries

2 1/2 cups granulated sugar

Wash blackberries in cold water; drain well. Transfer to medium bowl. With a potato masher or in food processor, crush berries coarsely. (You should have about 3 cups of crushed berries).

Add sugar; mix well.

Transfer to bread pan with kneading paddle attached. Insert pan into machine; close lid.

Press MENU button to select Jam cycle. Press START-STOP button to begin. When cycle is complete, carefully remove pan from machine wearing oven mitts.

Follow instructions for the desired storage of jam.

Makes about 3 1/2 cups of jam