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For a given substance that exhibits liquid-crystalline properties, the transition from solid to liquid-crystal state occurs ... a) over a range of temperatures between the melting point of the solid and the boiling point of the liquid b) at the melting point of the solid c) over a range of temperatures that includes the melting point of the solid d) at a well defined temperature above the melting point of the solid e) at a well defined temperature below the melting point of the solid
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