Question:

Making punch for a Graduation Dinner. It needs to be Maroon or a dark burgandy.?

by  |  earlier

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Does anyone know of any recipes already or is it ok to use food coloring? Thanks in advance

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  1. cranberry juice and seven up. or if its a college graduation, sangria!


  2. I would use some dark red juices: pomegranate, cherry, fruit punch, etc. If that still does not create a dark enough red you can absolutely use coloring.

    I would only add a few drops at a time and then stir and repeat this process until you get your desired color.

  3. pomegranite juice, or a cranberry juice. Or make a sangria or a glogg using dark wines. Sangria would be best bet: red wine, fruit punch. I would opt to not use food coloring.

  4. Black Cherry KooAid for sure

  5. red and blue makes purple. more red and little blue makes burgandy-ish color.  just combine whatever flavor juices u like n these colors n u should get burgandy. im sure you can also use food coloring. but u gotta know what frations of colors used equal what color.

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