Mexican fast food and regional food?

Question

How many mexican food have you tasted and wich one you liked the most? and wich one liked the most

-Tacos de bistek(steak tacos)

-Tacos de trompo (red meat,very tasty)

-Campechana (a mixture of trompo meat and steak in a tortilla with white cheese)

-Burrito (a real burrito,not only the simple one...the real burrito is huge and about to explode in meat,onion,tomato and lettuce)

-Burgers(yeah,we also do them,but much more tasty and better than carl's jr or any other you imagine...they fill you stomach more than cake)

-Papa asada(a potatoe made in the grill with white and yellow cheese,cream and you can add it beacon,meat or both...oh,it all is putted inside,the potatoe is opened in a weird way with aluminium)

-Enchiladas(red tortilla with chopped onion and white cheese)

-Flautas(a fried taco made in a tube-shape with a special meat,served with cream and guacamole)

-Tamales (chicken,cheese,meat,beans)

-Hot dog (we add lots of weird stuff to it,not only mustard and mayonese,like a red weiner,bacon,meat,chorizo,etc.)

-Torta (sandwich made of turkey,beef,tamales(mexico city) or normal sandwich)

-Tacos de discada (mixture of lots of meats,kinda tasty)

-Frijoles a la charra (bacon,beer,chile,meat and beans)

-Cabrito (lamb cooked in coil)

if theres another one,write it and write what it is made of

Answer 1

I hate to see a question go unanswered, so here goes.

I live in San Jose, CA.  I don't go to fast food restaurants (yes, we have Taco Bell and Del Taco here).  We have a rich and diverse Mexican/Hispanic/Latino community here.  Within minutes, I can go to a Mexican taqueria, an El Salvadoran restaurant, Guatemalan, etc.  I've eaten about 99% of what you describe (not a big lamb eater, but I do like tongue).