Mexican food?

Question

I have to make a mexican type of food for my spanish class i want to make pan de catalan or it might be call pan catalan does anyone know the recipe to make it or a websight that can tell me how to make it and what kind of bread will i need to use to make it. Thanks

Answer 1

Just wondering, why is considered a mexican type of food? I'm mexican and I don't even know catalan bread

Answer 2

pan de catalonia is not mexican cuisine, it is catalonian cuisine.  Catalonia is a city state in spain.

Answer 3

PAN CATALAN

Ingredients

1 loaf crusty bread, thickly sliced

1 garlic clove

1 ripe tomato

Spanish Olive oil, to serve

Method 1. Chargrill the slices of crusty bread and rub the garlic clove over them.

2. Cut the tomato in half and rub one half over the bread to smear the juices.

3. Roughly chop the other half of the tomato and spoon on top of the bread. Drizzle with the olive oil and serve.

Cook's note:

This classic Catalan dish is eaten at nearly every meal throughout the region. It was originally devised to refresh stale bread and to use up surplus tomatoes.

Answer 4

ya, spanish and mexican foods are VERY different things. I would check your assignment before making this dish, and talking to your teacher about what she's teaching you.  This is in no way a mexican dish. good luck.