Question:

Name of Lebanese spread with tomato and feta? Recipes if you have them?

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I went to a wedding reception in a Lebanese restaurant and one of the many delicious spreads that they had was one that featured chopped tomatoes and feta. I don't know if there were any other ingredients in it, but it was fabulous. I'd love to find a recipe for it, but I don't know what it's called. If you could tell me the name of it or give me a recipe, I would really appreciate it.

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  1. It's called Meza Here's my recipe



    2 large heads garlic

    1 tsp. olive oil

    1 8oz. pkg. softened cream cheese

    1 3oz. pkg. feta cheese (about ½ cup) crumbled.

    1 tsp. chopped fresh oregano leaves

    1 4oz. jar sun-dried tomatoes packed in oil, drained and chopped.

    ½ cup walnuts, toasted lightly and chopped.

    Directions  

    Preheat oven to 450.Cut off top quarter of garlic heads to expose cloves.

    Arrange garlic heads in center of large piece of foil.

    Drizzle each head with ½ tsp. olive oil and completely enclose in foil.

    Roast garlic in oven for 45 min.

    Carefully open foil and cool garlic.

    Gently squeeze out pulp from each clove into bowl and mash with fork.

    Add cream cheese and feta stirring until blended.

    Stir in oregano, tomatoes and walnuts.

    Chill up to one day. Serve at room temperature with assorted crackers.


  2. You ought to go back to that restaurant and ask for its name.  The owner would be glad to tell you.  Then go on website and look for the name on www.foodtv.com or your favorite website.  It will take some time.  Now next time, if you like the food so much, never never leave a restaurant without knowing its name.  :)

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