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In my microbiology class, we did a lab involving 4 different broths and 5 different bacteria to see which broth they would grow best in. Well I had no problem with that however with my "post lab write up" I have to explain how this applies to our lives and the medical field. I can't seem to come up with anything! Obviously there is a connection with the medical field and bacteria but a connection with nutritional requirements for the growth of bacteria and life? I'm stumped! Please help!
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