I start fall semester next week so my time during the week will be limited. I would like to get some ideas for meals I can make ahead of time and freeze. So far I have chicken enchiladas, meatloaf/meatballs, beef stew, lasagna, and tater-tot casserole. Do any of you have any other recipes for things that I can cook and freeze? I'd prefer things that don't contain pasta as we're not big pasta eaters. Thanks.
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