Pie drippings on the bottom of the oven

Question

while making a pie it dripped onto the bottom of the oven. How do I get rid of the stuck drippings now.

Answer 1

if your oven is self cleaning -set it.  otherwise use old fashioned elbow grease w/soapy water.  in the future, put another pan underneath the pie to catch drippings.

Answer 2

They have a new cleaner called BAM in the cleaning products of stores. Get the one for ovens, follow the directions using ventilation, and it wipes up almost without any elbow grease.

Answer 3

Soak some waded up paper towels in very hot white vinegar and place over the spot. Allow to sit for about 30 minutes then scrape with a flat device such as a plastic scraper for dishes or even an old credit card to prevent ruing the finish. Repeat if necessary. A good way to prevent this from happening, you can pour salt on the spill while still hot. Once cooled, it lifts right off with a spatula. Another option available is to purchase one of those non-stick mats that you can cut to fit your oven bottom. It seriously wipes right off and if only about $8 for two at wal-mart

Answer 4

Its best to let them dry and then scrape them up, then use an oven cleaner to remove the little bit left around the edges!