Hello, I eat at a college cafeteria twice a day (lucky me...). Today they were serving Pineapple Chicken. When i got to the table, I took a bite of chicken. But, before doing so, I noticed that the little chunks of chicken were slightly pink throughout. I actually ate a few more bites, because I remembered my grandma once telling me that if it is a chicken bake, sometimes the chunks could be pink and safe to eat. I also remember her saying that pineapple could change the color. I now feel like that was a stupid mistake. Should I be worried? This has happened before with another meal at the College Cafetera (Chicken and Dumplings), and "I lived".
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