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Please describe the phyrnx in the pig. describe the first incision in pig. please help?

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Please describe the phyrnx in the pig. describe the first incision in pig. please help?

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  1. The pharynx is the space in the posterior portion of the mouth that both food and air pass through. From the pharynx, it passes through the glottis to the trachea.

    The first incision is wherever you initially cut.

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