Question:

Polish Food recipe? Anyone heard of this?

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I am sure I am spelling it wrong, but something called "Goumki"? or something that sounds like it. It has to be spelled wrong, because I cannot find it on google. I can find it, but not a recipe for it. Does anyone know what this is and where I can find a recipe for it?

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  1. I am guessing you are looking for 'Golomki'...Polish stuffed cabbage rolls.  :)

    Ing:

    1 lb. ground beef

    1/4 lb. sausage (bulk)

    1/2 cup instant rice

    1/2 cup water

    2 tbsp butter/margarine

    1 medium onion, diced

    2 eggs

    salt and pepper to taste

    1 can tomato soup

    2 tsp sugar

    2 tsp wine vinegar

    1 medium head cabbage

    Put cabbage in large pot of water and simmer just until wilted; removing core to make it easy to take off each leaf of cabbage.  In the meantime, put water in small pan and bring to a boil.  Turn off heat and put in instant rice.

    Melt margarine in small pan and onion; simmer until transparent.  In large mixing bowl put ground beef, sausage, rice, onion, eggs, salt and pepper. Mix well and fill each cabbage leaf with mixture; fold leaf to enclose mixture.

    Line bottom of pan with outer large leaves, putting stuffed leaves on top, covering them with more leaves.

    Mix soup, vinegar and sugar; pour over top. Bake in 350deg F oven, covered, or in electric frying pan for 1 hour.

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