Quick and Easy Recipes?

Question

Anyone know of any quick and easy recipes? Just moved into our new home and have all of our new kitchen tools from my bridal shower, but I'm not very creative in the kitchen! We love chicken and pork chops and sometimes beef. Also would like some crock pot ideas please!

I'm not all into spices as I have a sensitive stomach. Thanks!!

Answer 1

Cook boneless skinless chicken b*****s in a skillet with a little oil about 4 minutes per side on medium heat. Add one chopped onion, cook briefly and add 1 cup of chicken broth. Cook about 3 minutes then add one jar of spaghetti sauce. Turn heat to low, cover and let simmer until chicken is done, approximately 20 minutes. Meanwhile, cook some spaghetti following directions on the box. Drain the pasta and serve the chicken and sauce over the pasta.  Bagged salad and some Italian bread complete the meal.

Oh, and here's the site for Crock Pot

http://www.crock-pot.com/recipescat.aspx...

Answer 2

Boil 4 skinless chicken b*****s until done. Pull apart into pieces, save broth. Take a box of stuffing mix, Stove top is the best. Pour stuffing in bowl, add chicken pieces. Add 2 cans cream of chicken soup and 1 cup of broth to stuffing and chicken. Stir until mixed well. Put in 9x13 baking dish, sprayed with pam cooking spray. Bake 350 degrees for 1 hour.My family favorite.

Answer 3

Make the same thing I'm making :) very easy and it will be good.

http://answers.yahoo.com/question/index;...

Answer 4

I am in the same boat, a place I use as a resource is allrecipes.com.  The great part of about this site is that people comment on the recipes with options to improve the original dish, including lessening the prep time, substitutions and the like.

Best of luck!

Answer 5

4 chicken b*****s

1 can cream of mushroom soup

1 soup can of milk

Mix last two ingredients together then add Chicken b*****s.  Heat in oven covered for 45 minutes on 350.

You can add French's Fried Onions it adds a nice flavor.  Serve with Green Beans and Mashed Potatoes or Rice...Yummy

Answer 6

Easy,

Chicken with green and red pepers.

Use about 6 chicken thighs, season with salt and pepper to taste

one tablespoon of olive oil in a a large skillet (on medium heat)

slice about 2  red and green pepers each.

Brown chicken on both sides about 10min of each side add peppers.

total cook time about 20-25 min.

the peppers will give you most of the flavors.

I cook it all the time, my kids love it.  Good Luck.

Answer 7

Put chicken breast in a ziplock bag with some lemon juice, olive oil, black pepper, salt, and garlic powder.  Let it soak for about half an hour.  Don't go a lot longer because the acid will actually start to cook the chicken.  Either broil it, about 5 minutes per side, or put it in a 425 degree oven for 25-30 minutes.  Boom, you're done.  

Answer 8

My husband and I both love quick and easy dinners. We love Mac & Cheese, Pizzas, Chicken with rice, Pork chops with mashed potatoes. Sorry I don't have any crock pot ideas. I hope these ideas helped out a little.

Answer 9

I don't know of any recipes that don't require spices. That sounds bland and boring. try the web site below, I suppose you could leave out the spices.

Answer 10

Toast!

Answer 11

My favorite  

chicken breast crusted with pesto pine nuts or wal nuts and provalone cheese.

.

broil the chicken breast on both sides till all most done the top with pesto (I use the stuff you get in the chese case at the store) pine nuts or walnuts then put provalone chesse on top

put this back under the broiler till the cheese starts get brown take out and serve with rice -o roni or mashed potatoes and your fav salad or vegie YUMMMMMMMMMMMMMMMM

or dust chicken breast with flour a little salt and pepper. saute in large pan with 3 Tbls olive oil or veg oil  when done take chicken out and pour in 1/2 cup of milk and stir to lossen all the little bits. put chicken on plate with above sides and pour the suace over the chicken that one is pretty yummy to

Answer 12

hey, take your chicken and cut it into strips, fry it will a touch of olive oil until cookes, add veggies or salad or a pasta plate

Answer 13

Dream dinners

Answer 14

spaghetti-o's and meat balls have meat in them and you can use a new can opener if you have one and a new pan if you got one and the stove its miracle dinners and taste delicious

Answer 15

White Chicken Chili

1 pound of boneless skinless chicken thighs

2 cans of white canalinni beans

1 medium chopped onion

2 cloves of diced garlic

1 can 'o chicken broth

1 teaspoon of ground cumin

salt and pepper to taste

Enjoy!

Answer 16

For the crock pot Stuffed peppers if u don't like to many spices, remove inside of peppers cook ground beef an white or brown rice stuff let cook in crock on low to medium for a few hours you will know when its done

Answer 17

jacket potato

Answer 18

I have several quick and easy meal ideas on my blog: http://christiscollectons.blogspot.com

Check the 'Meal Ideas' section for quick and easy meals - check the other categories as well! Hope you find something you can use!

Answer 19

You can throw some boneless, skinless chicken thighs in the crockpot with some whole & small redskin(no need to peel)potatoes, celery and carrots.

Add about 1/2 cup of water or chicken broth with little salt and pepper or any other spice you like for 6 hours on high. Perfect!

When it's finished you can add the juice to a pan with some flour stir constantly until desired consistency and you'll have a pan sauce to go with your chicken.

Serve with crusty bread!!

You can even put the chicken in the crockpot frozen, no need to thaw.

Answer 20

I run a cooking blog that highlights easy recipes with lots of pictures on how to prepare the dishes.

You may find our site helpful.

http://www.followthecook.blogspot.com

Here is one of the easiest recipes I know to get you started:

Garlic Pasta with Cheese

1 lb pasta ( any kind you have in the pantry will do)

4 Tablespoons of butter

2 Tablespoons of Olive Oil

1/2 teaspoon salt

1/2 teaspoon of pepper

5 cloves of chopped garlic

1 1/2 cups of parmesan cheese

Boil your pasta in heavily salted water until al dente (only slightly firm). Follow the directions of the box. While pasta is cooking, use a saucepan to melt your butter and olive oil together on a medium low heat. Add in garlic and sauté for about 3 minutes. Toss with the cooked pasta and top with grated parmesan cheese. Serve with a salad, and you have a meal. The whole thing will only take you about 15 minutes from start to finish.

This recipe would be great topped with grilled chicken or pork.