RECIPE HELP? CHEESE DIP IN CROCKPOT?

Question

HEY people.

Im looking to make a CHEESE DIP with HAMBURGER MEAT and PEPPERS i guess in a CROCKPOT. Its been done by family memeber and was SOO SOO GOOD..

I just need a few recipes for it.

And what type of cheeses I can use.

Is it possible to use TOSTITOS MILD CHEESE DIP? Or even KRAFT singles slices? or is VELVEETA my best bet.

ANY INFO WILL HELP!

(and fo rmy question last night- im feeling fine today)

Answer 1

I cube up Velveeta and as it melt sometimes add in a variety of different shredded depending on what flavor I'm going for.  I use either chirzo sausage or a can or two of no bean Hormel Chili, you can dice up peppers and even tomatoes.  If it seems to thick,simply add some milk--slowly though.  And I highly recommend the use of a crockpot liner---they are a God send :)

If you want to make it really easy, buy a can of Nacho Cheese sauce at WalMart and add your mix ins.

Answer 2

1 lb of Velvetta Cheese

1 lb of Ground Beef or Sausage (Cooked, Drained, and Crumbled)

1  jar of  Salsa

Mix altogether in crock pot. Heat until cheese melts and mix well.

Serve hot with tortilla chips.

I do not recommend the Tostitos cheese dip nor the cheese slices. Velveeta is what makes this dip so creamy.

(The peppers that you saw are in the salsa)

Answer 3

CROCK POT CHEESE DIP  

1 1/2 lb. ground chuck, browned

2 cans Cheddar cheese soup

8 oz. jar taco sauce

16 oz. Velveeta cheese, cubed

Mix all ingredients in crock pot. Heat on low until cheese is melted and all ingredients are hot. Serve with taco chips.

Answer 4

Crockpot Cheese Fondue Dip

Yield: 8 Servings

2 10-3/4 cans condensed cheese

1 pk Freeze dried or fresh chive

2 c Grated sharp cheddar cheese

Celery sticks

Cauliflower, cut up

1 tb Worcestershire sauce

1 ts Lemon juice

Corn chips

Combine condensed soup, grated cheese, Worces- tershire sauce, lemon

juice, and chives. Cover and heat on > low in crock-pot for 2 to

2-1/2 hours. Stir until smooth and well blended. Keep hot in the pot.

Mexican Dip In Crockpot

1 pound hamburger

1 small onion -- chopped

8 ounces Velveeta

8 ounces Monterey jack w/jalapenos

1 15 ounce ca stewed tomatoes

1 10 1/2 ounce mushroom soup

Brown hamburger and onion in skillet.

Place in crockpot, on high heat, add cubed cheeses and stir occasionally until melted.

Add tomatoes and soup. Heat through.

Reduce heat to low to keep dip warm.

Supreme Pizza Fondue

  

Source: Better Homes and Gardens

  



     Makes about 5-1/2 cups dip

Prep: 20 minutes

Cook: Low 3 hours

  



  



Ingredients

4  ounces bulk Italian sausage

1/3  cup finely chopped onion (1 small)

1  clove garlic, minced

1  30-ounce jar meatless spaghetti sauce

1  cup sliced fresh mushrooms

2/3  cup chopped pepperoni or Canadian-style bacon

1  teaspoon dried basil or oregano, crushed

1/2  cup sliced, pitted ripe olives (optional)

1/4  cup chopped green sweet pepper (optional)

   Vegetable dippers, mozzarella or provolone cheese cubes, or whole grain bread cubes

Directions

1. In a large skillet cook the sausage, onion, and garlic until meat is brown. Drain off fat.  

2. In a 3-1/2- or 4-quart slow cooker combine spaghetti sauce, mushrooms, pepperoni, and basil. Stir in the sausage mixture.  

3. Cover and cook on low-heat setting for 3 hours. If desired, stir in ripe olives and sweet pepper; cover and cook for 15 minutes more. To serve, spear the dippers with fondue forks and dip into the fondue. Makes 5-1/2 cups dip.  

Answer 5

PARTY NACHO CHEESE DIP

1 lg. box Velveeta

1/4 c. milk

1 lb. hamburger

1 sm. chopped onion

1 sm. chopped green pepper

1 lg. jar Mexican salsa

Brown hamburger with onion and pepper. Melt cheese with milk over double boiler. When all melted, add drained hamburger mixture and salsa. mix well. Place in Crockpot on low. If too thick, add 1/4 cup milk and blend.

Answer 6

16 ounces velveeta cheese

1 can ro-tel tomatoes----found on grocery shelf with canned tomatoes

1 pound cooked ground beef --or even better---hot sausage

  chips of your choice

and if you want to, dice up some onions, peppers in meat as you're browning it.

DELICIOUS!!!