Recipe for Dinner tonight?

Question

Chicken Alfredo recipe ?

Ok I want to make chicken alfredo for dinner but I don't have time to stop on the way home for more ingredients so I am working with what I have... Chicken Tenderloins, Alfredo in the jar (I have never used this & hope its good?) minced garlic, italian dressing, salt, pepper, noodles... those type of things. Can anyone give me a quick & easy recipe?! It would be greatly appreciated! :)

Answer 1

ok try this...baste chicken in italian dressing a while then grill or broil til done

have water waiting for pasta

raid the freezer for frozen veggies any type

steam with a tiny bit oil and minced garlic salt and pepper then add chicken veggies to sauce heat

cook the noodles and toss with sauce when done

would really be good with garlic bread

Answer 2

INGREDIENTS (Nutrition)

2 eggs

4 tablespoons milk

1 teaspoon salt

2 cups all-purpose flour

  

8 cups chicken broth

2 cups diced celery

1 cup diced onion

3 cups baby carrots, chopped

2 teaspoons minced garlic

1 pound chopped, cooked chicken meat

1 (16 ounce) package frozen corn kernels

salt and pepper to taste

seasoned salt to taste

1 cube chicken bouillon

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DIRECTIONS

Mix eggs and milk together until well beaten and then add salt and flour. Dough should be stiff. On a floured surface roll dough out really thin, 1/8 of an inch. Let dry 30 minutes and then cut into thin slices. Place on wax paper and let air dry.

In a large stock pot add chicken broth, celery, onion, baby carrots, and garlic. Fill stock pot, 2 inches from the top with water. Simmer until vegetables are tender, about 2 hours.

Add chicken and corn. Season with salt, pepper, seasoning salt and chicken bouillon granules. Simmer for 30 minutes, checking to see if water level has decreased. Add water if needed.

Bring to a boil, add noodles, stirring often. Noodles should be done in 20 minutes. Serve hot