Recipe with already made meatballs?

Question

I have a bag of already made meatballs in the freezer. What can I make with them, other than spaghetti and meatballs?

Answer 1

put them in a crock pot with your favorite spaghetti sauce or barbeque sauce and cook on high for a couple hours or put in a pot on stove and do same thing just simmer for a while till heated all through. Yummy!

Answer 2

meatball parmesan heros

cut up meatballs add sauce and melt some mozerella on top

Answer 3

http://southernfood.about.com/od/crockpo...

Answer 4

Easy Swedish Meatballs

Here is a Swedish meatball recipe I have used for years. You may use store bought frozen meatballs but these are good too.

Ingredients:

    * 1 1/2 pounds lean ground beef

    * 1/4 pound Jimmy Dean sausage (or favorite ground sausage)

    * 1 egg

    * 1/4 cup ketchup

    * 2 tablespoons Worcestershire sauce

    * 1 tablespoon dry mustard

    * 1 tablespoon soy sauce

    * 1 clove minced garlic

    * 2 teaspoons salt

    * 1 teaspoon pepper

    * .

    * Sauce:

    * 2 cans Cream of Mushroom soup

    * 1 cup sour cream

    * 1 teaspoon Worcestershire sauce

    * 1 dash Tabasco sauce

    * 1/4 cup milk

Preparation:

Mix all ingredients together for the meat mixture. DO NOT OVER MIX! Roll into small balls and place on cookie sheet. Bake 45 minutes or until browned. In a medium bowl mix sauce ingredients together. Place meatballs in a skillet or crock pot. Simmer for 45 minutes. May be used as main dish served over rice or noodles or as an appetizer served with toothpicks.

Answer 5

use it in lasagna.  trust me, it'll be goooood..  you don't even have to cut up the meatballs either.  

or cook it with some cream of mushroon soup, little bit of water, dry veggie soup mix, diced onion, and sliced mushrooms. serve it over pasta/rice

Answer 6

Hi,

yesterday I purchased frozen meatballs. I sliced a large onion and placed on the bottom of my crockpot. I added the meatballs on top of the onion. Add a can of pineapple chunks (reserve the juice). Mix teriyaki glaze (not sauce) and pineapple juice pour over the meatballs. Cook on high about 4 hours serve with steam rice. If you don't have a crockpot set your oven to 350 and cook for 2 hours uncovered.

Answer 7

I often used premade frozen meatballs in this recipe.  Just warm the meatballs and pour the prepared sauce over them.  Whenever I take these to a party everyone always asks for the recipe.  They're awesome!

Cranberry Cocktail Meatballs

Meatball ingredients:

2 lbs. ground beef

1 c. cornflake crumbs

2 eggs

1/3 c. ketchup

3 T. minced onion

2 T. soy sauce

¼ t. garlic powder

¼ t. pepper

Sauce:  

16 oz. can jellied cranberry sauce

12 oz. bottle chili sauce

1 T. brown sugar

1 T. lemon juice

Preparation:  In a large bowl, combine ground beef, cornflake crumbs, eggs, ketchup, onion, soy sauce, garlic powder, and pepper.  Mix well and form into small balls, from ½" to ¾" in diameter.  Place in a casserole or baking pan.  Heat oven to 300°.  

Meanwhile in a saucepan, combine cranberry sauce, chili sauce, brown sugar, and lemon juice.  Cook stirring over medium heat until smooth.  Pour hot sauce over meatballs in casserole.  Bake for 30 to 45 minutes, depending on the size of the meatballs.  Transfer to slow cooker and keep on low for serving.

Answer 8

Meatball and cheese subs.

Meatball kebabs: meatball/onion/green pepper/pineapple.