Recipes I can use machaca in??

Question

My in-laws brought some Machaca from mexico with them on their visit. I guess it some kind of dried meat, but Im reluctant to eat it because I dont know what kind of meat or from what part of the animal. Have you tried it? Do you know of any recipes I can use it in?

Answer 1

It´s quite good actually, perhaps a little hard (it´s dry duh!)

Try making eggs with it.

Scramble some eggs. Put the meat in the frying pan, don´t burn it. Heat some tomato sauce in another pan. Add the eggs to the machaca, when almost cooked pour the tomato sauce.

I wish I could tell you everything more specifically, including brands, but it all varies from person to person.

Answer 2

i found a recipe for burritos, this machaca is just like beef, so in the reipe below, just substitute the beef for machaca.

Good luck!

http://www.recipezaar.com/184971