Question:

Greek kitchen staples?

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what are the necessary herbs, spices, and other things for a greek kitchen?

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  1. oregano, basil, parsley, thyme.

    other ingredients: yogurt, olive oil, lemon juice, feta, tomatoes, eggplant, lamb, chicken, beef, pork, fish, squid, saffron, hot pepper flakes, olives,


  2. Honestly unless you live in Greece,the food will pale in comparison.

    spices & herbs:-

    Rigani (oregano)

    Garifalo (cloves)

    Kumino (cumin)

    Sousami (sesame seeds)

    Kanela (cinnamon)

    food staples:-

    olives

    olive oil

    greek bread

    feta cheese

    tomatoes

    hortas, or wild greens

    green bell pepper

    pork, lamb, beef, goat, chicken, veal and rabbit

    astakos (lobster),

    Fried kalamarakia (squid)

    Sardeles (sardines)

  3. You got me there, I thought staples were for fastening up wire fencing
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