Jack in the box meat blue?

Question

Okay so yesterday i went to jack in the box. I used to love that place but since yesterday i dont. I went over there ordered a burger and noticed it tasted off. I took about 2 bites when i looked at my meat patty and realized that there was alitttle bit of a blue spot on it. I freaked out and started thinking it might be mold or something. Than I told the manager about it and he said that it wasnt because mold is green not blue and claimed it was a blue dye that is a preservative for hamburger meat to keep it from spoiling.

I dont know about that cuz i mean when he was telling us that it sounded like he was lieing. He said its nothing bad and that if i still want i can get my money back. I did get my money back. Even if it is dye...i dont want to eat a burger with blue dye in it. I'm never goign back there ever. Does anyone know what that blue stuff in the burger was? Has anyone had similar experience? I'm kinda scared since i heard about the meat scare jack in the box had in 93.

Answer 1

your boss was right, i have seen it on beef before like it was stamped  on the fat part, i wouldn't eat it either, and for Jack in the box i haven't had any of their food since the scare.  I stopped eating at all of the fast food places, too many unclean people, i have seen them not wash their hands after being in the restroom.  No thank you, I'll pass.  

Answer 2

Blue is also the color used when the government stamps the meat as to what grade it is.  Truly you are alive.  So don't eat there anymore if you're that freaked out but you seem a tad bit dramatic. No, VERY dramatic.  

So what?  You got your money back, you didn't suffer any harm.  What's the big deal?  Now, if you were a starving child fighting illness, with no shoes and no roof over your head I would have some sympathy because THATS a problem!

Truly there are bigger problems in the world than you having a blue spot on your fast food burger.