Salt n Pepper Chicken???

Question

does any1 know the recipe for authentic salt n pepper chicken?

it tastes soooo good when you buy it from the chinese and i was wanting to have a go at making it myself!

Answer 1

never heard of it, maybe salt pepper msg?

Answer 2

I am more used to Salt n Pepper Squid / ribs in our Chinese Takeaway and yes they are lovely.

I found these...

http://chinesefood.about.com/od/sparerib...

http://uktv.co.uk/food/recipe/aid/512710

Answer 3

They use a mixture of salt garlic and chilli, you can buy it at some wholesale stores that sell chinese food. It usually comes in a jar and you spoon it into the wok while stir frying.

Answer 4

Serves 4



Ingredients

500 g chicken thigh fillets

2 tablespoons sea salt

2 tablespoons ground black pepper

125 g cornflour

1/2 cup milk

Directions

1cut chicken into bite size pieces.

2 place in milk,

3 combine salt, pepper and corn flour (use less salt and pepper if you don't like salty flavors, try reducing salt to 1 tablespoon.).

4 heat oil in deep fryer.

5 roll chicken pieces in salt and pepper mixture and deep fry in batches.

6 drain on absorbent paper.

7 Serve with whatever takes your fancy!

Answer 5

Salt and Pepper Chicken

    * 1 tablespoon vegetable oil

    * 4 skinless, boneless chicken breast halves

    * 1 tablespoon salt

    * 1 tablespoon ground black pepper

    * 1 cup milk

   1. Season chicken with salt and pepper (no such thing as too much, since this is the only seasoning this dish has)!

   2. Heat oil in a medium skillet over medium high heat and add chicken. Saute until browned, about 5 minutes each side, then add milk (enough to cover 3/4 of the chicken).

   3. Reduce heat to low and simmer for 2 hours, uncovered. Remove chicken and use juices in skillet as a sauce.