I'm getting ready to go and get an application from my local Subway restaurant. I'm nervious, but I wanna work there. It seems easy, and it's a small envirement. I really hope I get this job! It will also be my first job:) I just have a few questions. (hopefully get answers from people that work/have worked at subway)
1. I wanna be a sandwhich artist, so do I HAVE to work the cash register? (I'm terrible with money)
2. what's the best (not so busy) shift?
3. When does lunch rush start and end?
4. What are the interview questions like?
Thank you!
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