Rice burnt to the pot?

Question

i made a chinese soup that involves boiling rice in a pot.

i made it

but when i was cleaning the pot, the rice was burnt down to the bottom of the pot.

im stuck at home and have an hour to get it off

i dont have any special equipment

how do i get i t off easily ? and quickly

i scrubbed and scraped off as much as i can but theres still rice burnt to the bottom and i soaked it in water still wont come off

how do i get the rest off easily??

HELP! plz answer

thxx in advance

it is not a non stick pot

quick;y plz no rude comments only answer if u kno it

Answer 1

If none of the above fails, try this as a last measure, put hot water in the pan and let it boil on the stove for about 15 minutes with salt and scrape the bottom with a plastic spatula after it's done boiling on their stove.

Good Luck.

Answer 2

do you have any dish detergent or any kind of cleaner for kitchen stuff (safe to use)?  Try putting some of that in there with hot water and let it sit for 20-25 minutes, then try to come back and either wipe or scrape it off with something.  Hope this helps.  Best wishes.

Answer 3

okay,

calm down.

try putting a little dish soap

and some water in there.

let it sit there.

idk how much time u got,

but if u have an hour left,

let it soak for 50 mins.

take it out and scrub the heck out of it!

Answer 4

Put water in to cover the rice add a couple of teaspoons of bicarbinate of soda and put on the stove on a low heat for 10-15mins, still needs scraping but should be easier

Answer 5

sorry the ONLY way is to soak it and wait

Answer 6

this is what i do when i have to clean something that sucks..lol take some soap and fill the pot half way up with water...boil it on the stove..scrap it with a wooden spoon or a spatula..it will come off...

Answer 7

Pour water in the pot so it measures 3 inches on the side of the pot.

Put the pot on the stove.

Turn on the heat.

When the water begins to boil add 1.5 or 2 teaspoons of baking soda (not baking powder) to the water.

Turn down the heat and simmer it for about 15 minutes.  

Drain the water in the sink.

Add hot water and a drop or two of dish soap.

Using a metal scrubber (the ones that have coils forming the whol scrubber) or spunge scrubber, procede to gently clean the bottom of the pot.  Do not scrub TOO hard - enough to start getting the softened food off the bottom.

You may need to do the water and baking soda again.

Answer 8

fill it halfway with soapy water then let it boil under medium high heat....

Answer 9

Put boiling water in the pan with some washing up liquid and leave for about 10-15 mins then then try cleaning again it works for me when I have a disaster in the kitchen.

Answer 10

try using  dish detergent or any kind of cleaner for kitchen stuff it should work

Answer 11

Use baking soda-sprinkle in the pot without water, and scrub. Tip out pieces as you go and keep adding baking soda.Good luck

Answer 12

u need to soak it in water for a couple hours with some dish soap in it.

trust me, we make rice in my house almost everyday of the year. just squeeze in the soap, cover it with hot water and forget about it for a couple hours.