Spices or seasonings for pan-fried codfish?

Question

I'm frying up some codfish, and I was wondering what would go well as a seasoning for flavor? I added butter, salt, and pepper..what else can I add to make it tasty? Thanks!

Answer 1

true butter, minced garlic, garlic salt, garlic powder, onion powder, paprika, pepper corns, a little white wine, maybe a little cayanne pepepr if you want to give it a little heat (but not too much)..or you can go very simple because it is a light white fish that would be garlic and butter, and fresh lemon juice, even a little minced up parsely is good to

Answer 2

Garlic salt, Onion salt, Johnny's, Cayenne, Curry, or whateverelse you like.

Answer 3

lemon pepper, fresh lemon or lime juice, Old Bay seasoning, garlic, paprika, a dash of cayenne pepper

just don't do all of the above at once :)

I would melt some butter in a pan if I were you, then toss in some parsley (preferably fresh) and some lemon juice for a tasty lemon butter sauce.

Answer 4

a lemon or lime.

Answer 5

garlic and onion powders

Creole seasoning blend or seasoned salt

Answer 6

Maybe a little garlic?