I have been looking into opening a drive-thru. I just found a great deal on a place that already has the equipment just needs an owner. Great location with easy access from the road going both directions, and in a very popular resort town. I was wondering where you order all the cups, straws, paper and plastics from, and where you order syrups and milk from. Also how hard is it to figure out taxes and other administrative things? any advice is greatly appreciated.
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