Sushi, the strangest you've eaten?

Question

What is the strangest sushi or sashimi you have ever eaten?

Mine is Fugu sashimi. It left my tongue numb after I ate them.

That was years ago in Tokyo.

Answer 1

Ukrainian Sushi.

Salo is an Eastern European staple that for some strange reason is virtually unknown in the West. Wikipedia describes it as salted slabs of pork underskin fat. It's not really bacon - salo mostly consist of unrendered fat (bacon has more meat) and can be eaten raw.

If you've never had salo, it's most similar to the taste and texture of little pieces of fat found in some harder kielbasas. In its fried form salo resembles bacon and pork rinds, except it's much tastier. Also, you really can't make exceptional borscht or fried sunflower seeds without high quality salo.

Answer 2

Countless!

The eyes of tuna is my favorites.

The liver of stingrays too.

Of course raw.

I was lived in Tokyo for 10years.

And ate Japanese sushi over 200000 US dollars.