Question:

Tasty vegetarian dishes?

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I love to cook, I need some ideas for a vegetarian dish (not vegan) I don't want something like really fast and easy, I want something more elaborate

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  1. http://www.your-vegetarian-kitchen.com/h... has amazing Vegetarian  recipes. There is a section on Cooking with wine which uses non-alcoholic wines by Ariel where you will find recipes for:



    # Vegetarian Braised Seitan and Vegetables

    # Vegetarian "Chicken" Olivada

    # Vegetarian Seitan Wellington

    In the Tofu section you will find outstanding recipes for things like Carrot Coriander Tofu Quiche which is so delicious I couldn't keep it in the store! In fact I have catered weddings using it as the entree!

    Explore the site and enjoy.

    The eggless cakes are outstanding also!


  2. Eggplant Parm.

    8 oz.of partially skimmed Mozzerella cheese sliced thin.

    Start with a homemade tomato gravy.

    Take one large or two small eggplants (I peal mine) slice round 1/2 thick and soak the rounds in salt water for about 1/2 hour. Pat dry. Spritz a little white wine (I used to use an egg wash but cholesterol and all) on them before dredging in flour mixture.

    take two cups of flour, season with salt, pepper and garlic powder.Dredge rounds in flour. Heat oil (deep enough to place 1/2 rounds, in large skillet and cook rounds until they are brown on both sides.

    Construction. Start with spooning out gravy into a 9"x13" Baking dish, place rounds on top of gravy, take some fresh Regiano Parmesan cheese (grated) sprinkle on top of rounds and thinly sliced mozzerella rounds on top of the parm. Repeat until you have reached the top. Bake for one hour on 350 degrees preheated oven. I serve it with pasta and use the remaining gravy for that. Salad and you've got dinner. Nice dry red wine, from Italy goes well.

    Email me if you have any questions. If you do not like that recipe, I have others, Like Manicotta, Lasagna and on and on.

  3. aubergine bake.

    its delicious.

    like lasagne. layers of aubergine, rich tomato sauce and mozerella. i just had it. it delicious!!

    :P

  4. may i know what kind of veg dishes are u looking for?if u could specify or categorise may be i could be of any help 2 u..thx

  5. You wanna know a secret? Some vegan add a little drop of animal oil or product to make the "vegan" dish tasty!

  6. Hello.

    I really think this site might help you, they have loads of delcious vegetarian recipes.

    http://www.vegsoc.org/cordonvert/recipes...

    Hope this helps.

  7. Sarina,

    You will love the website listed below because it has unique, never before published recipes created for the food service industry in the Bay area.  Try it out, you'll love it.

  8. I was just eating some canned pineapples and when I was finished I had all this leftover pineapple juice. I didn't want to waste it, so I put it in a pot on the stove with some water, put a potato in it, and boiled the potato until it was soft enough to eat.

    Pineapple flavored potato!

    !

    It's delicious ^^

  9. tofu stir fry with egg fried rice!

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