This is quite random but what did u eat for dinner or plan on eating?

Question

so im just being nosey.

Answer 1

Haha Dad cooked a nice piece of steak!

Answer 2

i think im gonna make some spaghetti. with egg-free noodles

Answer 3

Pasta we brought back from Italy, with a Marinara sauce, along with veggie meat balls, and Bruschetta!

Answer 4

I'm simple I ate a can of vegetarian baked beans, carrots, and toast the rest of my family grilled out

Answer 5

Bagels with Tofutti cream cheese, onion and tomato on it. Yeah, it's weird, but I like it, so there. ;)

Answer 6

We had thunderstorms that made it cold outside after being quite warm, so I was in the mood for hot soup. I had veggie soup (with some added chick peas) with a bagel and Tofutti cream cheese. It warmed me right up!

Answer 7

last night, no dinner

tonight with ny daughter, egg salad sandwich, seedless grapes and iced tea

she's having lasagna and ice cream for dessert

Answer 8

I had brats, baked beans and cheese dip.

Answer 9

vegan sloppy joes

sauteed spinach with fresh garlic

kiwis

Answer 10

Ham sandwiches on homemade french bread.

Answer 11

pasta with meatless meatball and garlic bread

Answer 12

Today, the bf and I cooked and ate:

Ginger Peanut Soup

Salad with Spicy Avocado Dressing

Chips & Hummus

Veggie Pasta Salad

Finished with some "ice cream" mint/choc. flavored

It was delicious. = )

Answer 13

I ate masala dosa and aloo bonda at a local Indian restaurant.

They were really incredible southern India dishes.

I picked up some fresh okra and samosa mix at an Indian market too, for tomorrows dinner.

What did you eat Miss nosey?

Answer 14

I went to a little pizza place and had a piece of buffalo chicken pizza :] and then went to Coldstone Creamery and got some german chocolate cake ice cream...so healthy, right? haha

Answer 15

Last night I had whole wheat angel hair pasta tossed with grilled diced tomatoes, summer squash, zucchini, onions and peppers and a little bit of tomato sauce to moisten.

Answer 16

LOL, be nosy!  I don't mind.  I had a lovely "cottage pie", made from shredded cabbage, leeks, onions, carrots, celery and scallions, cooked in a gravy made from the veggie stock, thickened with tapioca, and topped with a layer of creamy mashed potatoes.  I baked it in the oven until the potatoes were golden brown and puffy (the gravy was purple from the cabbage-it looks cool-my 13 year old veggie daughter loves it)  We enjoyed that with some homemade buckwheat/quinoa bread, topped with fresh butter and yogurt that I made with the cream we skim from our own cow's lovely raw milk.  Dessert was homemade chocolate biscotti and chocolate yogurt popsicles.  Delish! (hmmmmmmmm...I am thinking midnight snack........)

Answer 17

I  hadddd

Vegetarian Wonton soup... SOOO GOOD

Rice with soyasauce

and

stirrrrfryyyy<333

p.s. i MADE the wontons... eat that!

Answer 18

I went out with the family for Father's Day.

I had a Japanese Veggie Roll(Veggie Sushi) Bowl of Asian Onion Soup & a Salad, Ice Tea w/Stevia

Answer 19

I had "buffalo wings"  from Morngingstar farms (spicy soy chicken-like things) with ranch because I'm not allowed to cook with anything but a microwave lol.

Answer 20

we went to a mexican restaurant tonight, so i had:

chips and salsa

a salad with chipotle honey mustard dressing

a chimichanga with spanish rice, black beans, sauteed zucchini & squash, cheese, and sour cream (absolutely delicious)

a margarita =D