Ok, so I have been a Pescatarian for 10 days. This weekend, I went to visit my aunt and uncle. My family doesn't know that I am a Pescatarian (so many things have been going on) and wh I arrived at my aunt and uncle's house I ceased to tell them that I was one either. So the meals consisted of meat, and when I thought it would be rude to refuse to eat it, and besides, I was really hungry. On the first day I ate a ham (deli meat) sandwich, 1 pizza with pepperoni, and a hamburger. After the ham sandwich, my stomach was messed up and throughout the weekend (as I continued to eat more and more meat) it stayed the same. My stomach even got bigger! I eat a lot, and before I became a Pescatarian I ate a lot and my stomach never got big. I ate meat for 3 days and today is my first day back on track. Is it possible for my body to become immune to not eating meat for only 10 days! And is my body retaliating by increasing the size of my stomach and the discomfort within? What is going on?
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