To do do chicken fry?

Question

give me a simple recipe to do chiken fry

Answer 1

well if you fry a whole chicken keep inmind it will take 45 minutes rather then cut up chicken which will take about 20 minutes

Answer 2

This is called "Spicy Chicken Fry"

Chicken - 1 - 1.5lb cut into large sized pieces (preferably use large drumsticks, thighs pieces)

Onions - 2 big (sliced)

Tomatoes - 1 big (sliced)

Green Chillies - 2 or 3 (optional) – slit halfway lengthwise

Ginger garlic paste - 2 to 3 tsp

Turmeric powder - 1/2 tsp

Chilli powder - 2 tsp

Black pepper powder - 1/2 tsp

Coriander powder - 1/2 tsp

Cumin seed powder - 1/2 tsp (optional)

Garam masala - 1 tsp

Salt - to taste

Oil

Coriander leaves(Cilantro) and Curry leaves

Method:

Pressure cook the chicken pieces adding a little turmeric, salt and water.

In a pan, heat oil and add the garam masala and onions.

Saute the onions for a while. Then, add the ginger garlic paste and saute.

Then, add the tomatoes, chilli powder, coriander powder, cumin seed powder, black pepper powder, green chillies and salt.

Fry this mixture for a while maybe adding a little bit of water.

Add to this the coriander and curry leaves and mix.

When the oil comes out on top, add the cooked chicken pieces and mix well to coat all the pieces with the masala.

Fry until all the water drains out. Make sure not to stir the pieces too much as this will break the chicken pieces and mash them up.

Spicy Chicken Fry is ready.

Goes well as a side dish for rice dishes/biryanis