Togo dessert recipe?

Question

Someone, please.

I need a recipe for Togo, Africa, prefferably a dessert.

Please post if you know one.

Answer 1

Togo Bananas Ingredients:

25g butter

6 bananas, peeled and finely chopped

pinch of turmeric



Method:

Melt the butter in a flame-proof dish and add all the ingredient. Stir over gentle heat for 1 minute then cover tightly with aluminium foil. Place in the centre of an oven pre-heated to 180°C and cook for 30 minutes, or until the bananas are cooked through.

Answer 2

TOGOLESE BAKED BANANAS  (serves 4)

Since bananas are ubiquitous in West African cuisine, it is not unusual at all to find them in desserts. In fact, they could be served in every course of a meal.

4 large bananas, ripe but firm

2 teaspoons lime juice

2 teaspoons brown sugar

¼ cup heavy cream

crushed peanuts for garnish

Heat the oven to 350 ºF. Place the unpeeled bananas on a baking sheet or in a shallow pan. Bake for 20 minutes, until the skins are brown.

Remove the bananas to serving plates. Make two slits along the length of each banana and pull back and remove a strip of the peel to reveal the banana. Squeeze ½ tespoon of lime juice over each fruit, then sprinkle with brown sugar. Ladle a tablespoon of cream over each fruit. Garnish with the crushed peanuts.