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Tuna Fish Sandwich made last Sunday still good?

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Mom made a tuna sandwich last sunday. It has been wrapped in wax paper and stored in a GladWare containter in the fridge. Is it okay to eat it??

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  1. it will be horrible and it will make you sick so i wouldn't


  2. Probably, but tuna is so fickle so I would advise against it.  

  3. I wouldn't think so. I don't normally trust meat after 2-4  days.  

  4. you are pushing your luck there. it probably is safe, but it probably will taste terrible

  5. 5 days old?!  Heck NO.

    A Tuna sandwich  (especially if there's mayo in it too) is a perfect haven for all sorts of nasty food borne critters that will make you sick.

    Seafood bongo bongo sucks

  6. no the bread is probably soggy and fish will spoil

  7. You are a brave one if you do. I don't trust anything after 3 days. Tuna is cheap. Make some new.

  8. probably fine.  bread may not be too good though.

    personally, i'd trash it and start over.

    the nose knows.


  9. When in doubt, throw it out. Tuna is neither expensive or tasty enough to risk food poisoning.

  10. Lord no.

    If you take the lid off it'll probably walk out the container for you.....

  11. NO!!!!! Dispose of properly.

  12. Noooooo!!!!   Three days, tops for food that's already assembled.  Even if the tuna salad was just in a storage container, it needs to be eaten quickly.    

    Unless of course you order it from a restaurant.  They are allowed to serve food up to seven days old.  And they do.

      

  13. No way.  You'll get sick for sure.
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