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How do you make a Yellow cake and choc frosting

WHAT !! we answer everything else

Later Johnny

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  1. Johnny, this totally ruins it.  Go to the grocery store and by a yellow cake mix (I like Duncan Hines-- the butter recipe is the exact same thing but it has a different recipe that includes butter written on the back).  Bake it in two 9-inch cake pans and when they're done, frost one, put the other on top and frost the top and sides.  Use regular chocolate frosting (again, Duncan Hines is good).  Man, should I just bake it myself??

    --Lea


  2. Okay, here's the deal, you'll have to write fast because I'm in the middle of a match and it's the other guy's shot...

    First you need yellow cake mix... Betty Crocker, Duncan Hines, whatever... one long flat cake pan (I personally like the one layer cake), and if you like a lot of butter like me...

    d**n, the guy ran out. I gotta rack... hold on...

    Okay, I'm back... (where was I? Oh, yeah...) Mix in the ingredients, bake in the long one-layer pan 30-40 minutes (I leave mine in an extra 10-minutes because I like it a little darker), spread the frosting across the top... hold on, he missed. It's my shot....

    (I just ran out on his @ss)

    Okay, use fat-free chocolate frosting (your favorite brand) and let cool for a few minutes.

    You might want to throw a scoop of vanilla ice cream on top. I find it tasty.

    Gotta go. The balls are racked and i need one to take the match. Adios, and good eating.

    By the way, did you know this wasn't the right category? LOL

    Hey Lea... if Johnny won't take you up on it, I will, Jay

  3. wow

  4. Buy it

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