Uses of wine in cooking?

Question

Uses of wine in cooking?

Answer 1

Go to the following link

http://en.wikipedia.org/wiki/Wine

Go to Uses of wine and you should find all your answers.

Answer 2

Yes, yes, yes!

Any sea food without wine is like you without smile.

Meat deffinately likes it.

Vegetables with wine, only for the brave ones. Needs sugar.

Answer 3

Use it to make a really good fondue :-)

Answer 4

it will give good taste if its nonveg.

Answer 5

Wine tenderizes, especially when used in a slow cooker.  Add a 1/2 cup dry red wine to your roast in lieu of any other liquid at the beginning of cooking time.  Your roast will come out hours later flavorful and moist!

Answer 6

flavours the food

Answer 7

Aint nuttin like it!!!