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We feel better and my kitchen is an easier place to prepare meals. Animal products created a lot of scrubbing problems after cooking. I used to use a weak chlorine water mix all over any areas exposed to chicken and other meats to kill salmonella germs from processing chicken recipes.Have you noticed that since you quit eating meat and dairy that your kitchen is just easier to clean after meals?Do you feel less worried about germs?What other little benefits have YOU noticed besides a healthier diet after you switched to Vegan menus?
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