Vietnamese appetizer name?

Question

WHAT IS THIS CALLED?

So I went to this Vietnamese restaurant and not a pho restaurant, where they actually had appetizers you didn't have to order.

It was a small dish of a warm set rice-cake in a small dish with green onion, dried shrimp flakes and fresh ground shrimp on top. Then you pour on some fish sauce (nuoc mam) on it and eat.

I have a photo of it:

http://i26.photobucket.com/albums/c138/xoxolovemenot/P5151577.jpg

Answer 1

It's bánh bèo usually served in a dish as small as your palm or most of the time the rice cakes are served together on a plate.  These cakes are small about 2 to 3 inch-diameter.

Answer 2

It looks like it would be called "indigestion"...

Answer 3

Vietnamese pronunciation:

chow

English pronunciation:

porridge