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school assignment: does tipping=better service in restaurants?waiting staff, would you feel you had to give better service if tipping became a custom here?especially if say our pay was reduced(im not endorsing this!! im a waitress its just a question)customers would you boycott restaurants which expected tips?(im referring to voluntary tipping as an incetive for the waiting staff to provide better sevice)is australian restaurant/cafe service at an acceptable standard as it is?thanks
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