What's in McDonald's margarine?

Question

I've heard McD's has finally got away from hydrogenated oil and trans fats? What kind of oil are the using for cooking by the way? Main question: in their breakfasts they give these little packets labeled margarine? Is that like the original margarine made from hydrogenated corn or some vege oil??

Answer 1

My answer is, really dont know.

Answer 2

Soybean oil, palm oil, palm kernel oil, partially hydrogenated soybean oil, whey, salt, hydrogenated cottonseed oil, vegetable mono- and diglycerides and soy lecithin (emulsifiers), sodium benzoate and potassium sorbate (preservatives), artificial flavor, vitamin A palmitate, beta carotene (color). CONTAINS: MILK AND SOY LECITHIN

40 calories per pack

Answer 3

It is just lard.

Answer 4

1,) dandruff

2.) B.O

3.) Armpit sweat

4.) Toenails

Answer 5

I think it's synthetic motor oil. At least that's what it tastes like to me. Yes margurine is still veg oil based.

Answer 6

I have heard that margarine in general is molecule or 2 away from being plastic. I will look it up. I have and still work in fast food(goofed off too much as a lad, making my way to a better place though) some of the c**p you see is surprising in a bad way. The industry is all about using the least expensive product possible to gain the highest profit margin. It's not called the good food industry, fresh food industry, or even the real food industry.