0 LIKES LikeUnLike
I was thinking of making a "banana" flambe...bananas with a rum sauce over vanilla ice cream...is rum a good liquor choice or would brandy be better? Which one is the best, or if not, what liquor would really make this dessert DaZzLe?
Tags:
Report (0) (0) | earlier
Latest activity: earlier. This question has 2 answers.