Question:

What's your favorite slow-cooker recipe?

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What's your favorite slow-cooker recipe?

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  1. Slow Cooker Pot Roast --- VERY VERY delicious!

    2 (10.75 ounce) cans condensed cream of mushroom soup

    1 (1 ounce) package dry onion soup mix

    1 1/4 cups water

    5 1/2 pounds pot roast

    In a slow cooker, mix cream of mushroom soup, dry onion soup mix and water. Place pot roast in slow cooker and coat with soup mixture.

    Cook on High setting for 3 to 4 hours, or on Low setting for 8 to 9 hours.serves 12.

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  2. sauerkraut and pork tenderloin and country ribs

    2 cans sauerkraut

    1 lb pork tenderloin cut into chunks

    3 lbs pork country ribs

    slow cook on high for at least 6 hours

    put sauerkraut and pork on top of mashed potatoes

  3. can't say, trying a new one to day, 6 chicken breast boneless and skinless. put in crockpot, mix a 12oz. bottle of bbq sauce, along with 1/4 cup italian dressing 2 tbs wirshtire sauce ,and 1/4 brpwn sugar. cook on low 6 to 8 hours on low, shred chicken with 2 forks, and put back in sauce till absord. put on buns with what ever, sounds yummy! getty up, with a cold golden beverage, says bacondebaker

  4. barbecued pulled pork: after I have cooked a pork roast (usually Boston butt).. I pull the meat from the bone and put in a slow cooker with sliced onions and a good grade bbq sauce. Let it simmer til the meat is absolutely tender. Then I make bbq sandwiches using a light French bread, bread and butter pickles, and swiss cheese. Serve with french fries or chips or even a side of potato salad.

  5. 1 5-6lb pork butt sliced into steaks, and then tied back up.

    Place in slow cooker

    pour 1 bottle of Teri-yaki marinade over pork,

    plus 1 marinade bottle of water

    cook for 8-10 hours, on low...

    Serve with steamed chinese style vegetables, and brown rice or cous-cous

    ( this is good also, if you substitute Sweet Baby Rays Original BBQ sauce for the teri-yaki sauce)

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