What are some easy sausage recipes for a slow cooker?

Question

Okay, i just got a slow cooker today and am eager to test it out... its a 6L... i dont cook much and was looking for an easy recipe for like a sausage stew; something that i can serve with rice and freeze. any help would be greatly appreciated

if you know of any good slow cooker websites that would also be handy

Answer 1

There Are All Kind Of Sausages Recipes At: http://www.sausagelinks.co.uk/recipe_cat...

Answer 2

Here are some of my slow cooker recipes. If you use the high setting, make sure you watch it the first time so it doesn't burn everything. Some of them are too hot on the high setting.

Savory Roast Beef

3-4 lb roast

1 can cream of mushroom soup

3 tb steak sauce (optional)

1 can water

1 pac

kage dried Lipton onion soup mix

Place roast in crock pot. Add steak sauce to top and spread to coat evenly. Add cream of mushroom soup on top spreading to coat. Sprinkle onion soup on top and add water. Cook on low for about 8-10 hours or until meat separates easily. Serves 4.

Split Pea, Ham, & Sausage Soup

12 oz dried split peas

2 -14 oz cans beef or chicken broth

16 oz polish or kielbasa sausage, cut in bite size pieces

1 cup chopped ham

1 cup chopped carrots

1 onion, chopped

1 bay leaf

salt and pepper, to taste

Put peas, broth, ham, carrots, onion, bay leaf and seasonings in crock-pot.

Brown sausage in skillet and add to crock-pot. Fill to 2” from top with water, cover, and cook on low for 10 hours or high for 5 hours. Remove lid for last hour to thicken or add cornstarch mixed with cold water to soup. Remove bay leaf. Serve with cornbread and honey butter.

For French Beef dip sandwiches: French Rolls, roast beef, and Au Jus Mix with a little of the drippings from the roast added for dipping. Horseradish Sauce if you like it.

Carmelized Pork Carnitas

1½ lbs boneless pork butt or shoulder

2 tbs brown sugar, packed

1 tbs tequila (optional)

1 tbs molasses

½ tsp salt

¼ tsp pepper

½ tsp cumin

2 cloves garlic, finely chopped

1/3 cup water

Cut pork in 1 inch cubes. Place in crock-pot and top with all other ingredients. Cook on low for 8-10 hours. Remove with slotted spoon and place on cookie sheet and broil until slightly brown on top. Serves about 10. Serve with corn tortillas and pico de gallo or salsa.

Chicken and Dumplings

1 whole chicken

1 bay leaf

2 tsp garlic salt

6 black peppercorns

6 cups of water

1 cup baby carrots

1 package refrigerator biscuits (10 – 12)

Place chicken in crock pot and add everything except carrots. Cook on low for about 8-10 hours. Remove chicken and de-bone. Pour broth into large pot on stove and heat until boiling. Add carrots and cook for 30 minutes. Thicken broth with cornstarch or flour mixed with cold water. Tear refrigerator biscuits into 3-4 pieces each and drop into boiling broth, lower heat and cover. Simmer for about 5 minutes, until biscuits puff up. Add chicken and carrots, stir, and serve.