What are some great ideas for my b-que?

Question

adults only, need to impress.

Answer 1

If BBQ = grilled vs. traditional slow smoked meats BBQ, then...

Grilled asparagus and grilled portabello mushrooms basted with olive oil, balsamic, fresh rosemary and crushed garlic (baste the mushrooms only - the asparagus just need a light coating of olive oil).  They are fine served room temp, so you can do them a little ahead of time.  Slice the mushrooms on the diagonal and arrange on a plate with the asparagus.

Grilled shish kabob is popular.  Do some with marinated beef or lamb and some with marinated chicken.  Serve with warm crusty bread and a salad of baby greens or a greek salad.  Red bell peppers and sweet onion are the only veggies you need for the kabobs.

Answer 2

Here this is always a winner =)

Wrap some corn up in aluminum foil put it on the grill. Do the same to potatoes. Then grab some chicken cover lightly with BBQ sauce and cook all over hickory charcoal. mmmmmmmmmmmmmmmmmmmmmmm yum.