What are some traditional canadian foods?

Question

like main meals and snacks.

Answer 1

Canadian Cuisine

Canadian cuisine varies widely from region to region. Generally, the traditional cuisine of English Canada is closely related to British and American cuisine, while the traditional cuisine of French Canada has evolved from French cuisine and the winter provisions of fur traders.

The basis of both groups is traditionally on seasonal, fresh ingredients, and preserves. The cuisine includes a lot of baked foods, wild game, and gathered foods. Prepared foods were still a novelty for recent rural generations.

At the forefront of Canadian cuisine is the fusion of modern culinary techniques and uniquely Canadian ingredients, such as wild blueberries and saskatoon berries, fiddleheads, mussels, caribou, bison, salmon, wild rice, maple syrup and locally produced wine, beer, ice wine and cheeses.

For more specific information about savory foods, wild game, seafood, desserts, etc. from Canada, you can check out Wikipedia.com:

http://en.wikipedia.org/wiki/Cuisine_of_...