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What are the functions of flowers at weddings and restaurants

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What are the functions of flowers at weddings and restaurants

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  1. Decoration


  2. Beautifies the places, brings out the celebration atmosphere, makes people happy, adds colour, creates a certain look, identifies special people (especially that of the wedding party), creates a backdrop for photos... there are many functions :)


  3. color, decoration, to add something to catch the eye.

  4. Back in the old days, early 20th century, like 75 years ago, and before, people rarely bathed, it was actually considered by some to be unhealthy. Also trash and waste removal was almost non-existent, so it smelled bad, people especially. Men wore flowers in their lapels, women used perfumes and carried small bouquets called nosegays so they could smell the flowers instead of the people around them. When people gathered together the stink must have been overwhelming, so at weddings and other gatherings they brought in flowers to mask the odor. Now it is more decorative, and the flowers are sometimes plastic of fabric.  

  5. Decoration, atmosphere and fragrance! I think of fresh flowers as a sign of life, especially lilies, which are a sign of new life. Certain flowers and flowers in certain colors have specific meanings as well.

  6. Flowers are used as decorations. And as it's been said before, different flowers have different meanings. Calla Lilies for example, while popular, are actually funeral flowers.

  7. Decoration and for the photos.

    Without the flowers, the pictures might look a little empty.

    And of course, flowers add up the elegant ambiance which brings the spirit up for all, guests and bridal party~!

  8. for decoration

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