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What are the most famous dishes from Brittany?

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What are the most famous dishes from Brittany?

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  1. Niniche of Quiberon, "crêpe dentelles" (light, flaky biscuit, “crêpe”(local thin pancake), Kouign-amann (very rich cake based on sugar, butter and bread dough. a must try), "palet" the most famous being the "Traou Mad" (flat sort of biscuit), "far" (cake made of prunes). They also love seafood down in that region.

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