Question:

What are those round circular things found in chinese cooking?

by  |  earlier

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i think they are white, because i think they get coloured by what sauce they are in, they are round circular and really crunchy.

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16 ANSWERS


  1. Sounds like water chestnuts. They are often used in Chinese dishes.


  2. They are water chestnuts.

  3. Your thinking of water chestnuts Delicious with battered fried chicken and sweet sour sauce, special fried rice, pancake rolls.

  4. yup...water chestnuts & they are totally delicious!!

  5. Water chestnuts!

  6. WOK,velly clunchy !

  7. I believe you are talking about water chestnuts.

    You can get them in whole or sliced! They are really good and crunchy!


  8. As the Chinese eat dogs and other such dishes-your guess is as good as mine

  9. Definitely sounds like water chestnuts. If you want to make something at home with these little beauties, you can buy them already prepared and sliced in tins from Asian shops or the Asian section of supermarkets.

  10. Water chestnuts...

  11. Water chestnuts but I don,t like them,they taste like raw potato.

  12. They are water chestnuts and add a superb crunch to any chinese dish, a great advantage as most dishes are noodle or rice based and pretty mushy!!!

  13. Water chesnuts.

  14. Nuts from a woman's chest.

  15. That is water chestnuts.  I love them but they are very bland eaten without some kind of sauce.  You can buy them fresh in some Chinese supermarkets, but more often they are sold tinned in brine.

  16. I agree with the community

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