What are your favorite vegetarian recipes or foods?

Question

please post the link to your favorite recipe or product.

Answer 1

"Blissed" French Toast

1 1/2 cups water

3 Tbsp. soy flour or unbleached pastry flour

1 Tbsp. corn starch

1 Tbsp. organic sugar

1/4 tsp. almond extract

inch sea salt

Pinch cinnamon

2 Tbsp. organic coconut shortening (Spectrum), melted (can substitute with non-dairy margarine)

1/4 tsp. turmeric

French bread



Purée all ingredients in a blender. Put on stovetop and heat while whisking until thickened, remove from heat, and let cool slightly. Get some slices of great French bread. Let it soak in the batter. Heat a skillet and add a touch more coconut shortening or margarine, then brown the soaked bread on each side. Serve with pure maple syrup.

Answer 2

Hummus:

Ingredients:

2 cups canned chick peas, drained or the same amount fresh cooked

2/3 cup tahini

1/2 cup lemon juice

2 cloves mashed garlic

1 teaspoon salt

1/4 teaspoon cumin

parsley for garnish

olive oil

blend all ingredients

bean burgers

a can of chickpeas

a small onion, chopped

a clove of garlic, chopped

1 tbsp of flour (whole wheat or white)

1/2 tbsp of dried parsley

desired amount of chili powder and paprika

2 tbsp canola/olive oil

mash chickpeas, and season with parsley/paprika/chili powder.

chop onion/garlic and fry in 1 tbsp of canola until golden brown, mix in flour and stir (dont burn the flour) and again season with the parsley/chili powder/ paprika.

put this mixture with the chickpeas and mash again.

form this mixture into patties and fry in the other tbsp of canola oil

these are the best!!

Answer 3

I have a lower fat version of Hummus that is delicious. And you don't have to buy that jar of tahini that you otherwise don't use. Even my bf who is not a vegetarian loves this.

I can chickpeas, drained

3 tblsp lemon juice

2 tsp soy sauce

1 tblsp peanut butter

1 tsp oil, any kind

1 tsp ground cumin

1/8 tsp cayenne or hot red pepper flakes

1/8 tsp black pepper

salt to taste (or leave it out)

Put it all in a food processor. Add a bit of water to thin it as it processes. Finished. Eat.

Answer 4

Here are some recipes

Rice

Beans (vegetarian)

Red beans and rice

Itailen pasta

Mushrooms and rice

Vegetable soup

Nachos (read the ingreadients alot of cheese dips in the stores have lard)

Rice buritos just make some new orleions rice (buy it in the store as far as it looks it's vegetarian) then fry a toteya (spelled wrong) and wrap it up.

Boca burger and boca meat (it is a subsitute for meat and it's made with soy beans)

French fries

Fruit salad

Baked potatoes

All kinds of pastas

Penut butter celery

Grilled corn on the cob

Stuffed pepers

Stuffed mushrooms

jaleopeanas (spelled wrong)

Popers

Mozzeralla sticks

Pizza with no meat

Tofu

Cabage

Eggs rolls with no meat

Colesla (spelled wrong)

Potatoe salad

Chips

Peanuts

Sunflower seeds

Banannas

apples

Carrots

celery

Hashbrowns

Omlet (unless if you are a vegan)

Pineapple

canalope

spinach

Asparagus

Water melons

Lemons

Tea

Water

Ornage

There are so many things. There are some free books too. I didn't think I was going to be able to quit either. I quit cold turkey though. Slowly stoppping meat is very bad because then you say well i want more and I'll quit tomorrow and then you never do .Peta has a lot of great tips too. Also what helped me to stop is going to www.youtube.com and typeing in slaughter house and watching the videos. If you can hold out long enough being a vegetarian then the next time you try meat it won't digest very well.

Hope this helps.

Green beans

Waxed beans

Yellow poataoes

Answer 5

Ah, my favourite veg recipes are all posted on my vegetarian recipe blog at http://www.crystalbyblog.blogspot.com/

it got picture too.  The spicy one and noodle and rice, oh yeah those lovely soymilk shake are what i like best.

: )