What chinese dish should we have?

Question

My husband and I are ordering a chinese tonight. We like our food spicy. Is satay sauce or szechuan sauce spicy? Which is spicier? And what is Kung Pao (Po) chicken?

Answer 1

i say u look for foods that (tso)  that stands for spicy and usually spicy is in a red print

tso chicken is really good and spicy

Answer 2

Satay sauce is basically peanut sauce, to be dipped with satays, accompanied by rice cakes & cucumber. It's not Chinese, but rather Malay & Indonesian traditional sauce dip. Szechuan sauce I suppose will be spicy because the Szechuan people of China love spicy food. Kung Pao chicken is actually chicken with dry chilli. Hope this info helps a little.

Answer 3

Satay sauce is not spicy.  Szechuan is spicy and Kung pao is spicy and my personal favorite.  General Tso is spicy as well.

Answer 4

Kung Pao chicken (also spelled Kung Po chicken) is a classic dish in Szechuan cuisine, originating in the Sichuan Province of central-western China.

The dish exists in both traditional Sichuan and Westernized versions; the latter is more popular in the United States and Canada.

Answer 5

chicken in garlic sauce is spicy and good

szechuan sauce  is also spicy but not satay

Answer 6

General Tso's chicken is very nice, also try Mongolian Beef

Answer 7

My favourite Chinese dish is sesame chicken. Yum! =)