Question:

What could i serve with chicken Paillard and a creamy parmasean salad?

by Guest59804  |  earlier

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What could i serve with chicken Paillard and a creamy parmasean salad?

i'm going to pound bnls sknls chicken b*****s out dredge them with panko bread crumbs, fry until crisp and golden brown then serve a salad on top with cherry tomatoes fresh mozzarella cheese and a home maid parmasean salad dressing any ideas on what else i could serve with this?

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  1. rice pilaf and sautee green beans

    keep sides simple since sauces will have lots of flavor


  2. A simple pasta. For the dressing, I would saute a couple chopped cloves of garlic in some olive oil, very lightly, until a little brown, then toss with the pasta. Add some herbs like basil and thyme, fresh would be best, but dried will work too, just go lightly.

    And/or some grilled vegetables would go great. I did that with my paillard a couple of months ago. Slice zucchini, squash, and maybe some bell pepper if you like. Toss in some oil, salt, and pepper. Then grill until you get some nice coloring.

    Hope this sounds good to you.

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