What do you take Noilly Prat with, as an aperitif?

Question

thanks, also, do you take it on its own, or always with ice & gin, or water etc

Answer 1

Green olives - one in the liquor - and salted almonds - some

pieces of old cheddar are super classy

instead of giving ice cubs put the bottle in the fridge -

I would not mix Noilly with gin - this is something you can do with Martini Red - in which case you add some lemon zest -

Noilly is a rather rough drink - hence your question - you should try it mixed with a shot of Crème de Cassis ( also from the fridge ) -