What does 1 c. of brown sugar means in a recipe?

Question

Is it supposed to be a 'cup'? Or something else? How much it is supposed to be in 'ounces' or 'grams'? Please help! Thank you.

Answer 1

Use a measuring cup.  8 oz. per cup, but you need to pack down brown sugar.  Unless a recipe calls for light brown sugar, I ALWAYS use Dark Brown sugar.  This has more molasses in it.  It packs down better and has a much richer taste in recipes.

Answer 2

Yes, 1 Cup

Answer 3

Yes, it means 1 cup which is equal to 8 ounces

Answer 4

When you do use brown sugar, it is to be put in a flat top (Level)

measure.......so you can pack it in and level it off...Yes, it is a cup.

But, In that particular cup style, not the pour cup kind.

Like the one you'd use for flour.

Answer 5

It's one cup and one cup is 8 OUNCES.

Most AmeriKan recipes are poorly written... you may see "ounces" but you will never see "grams"

Answer 6

eight ounces.

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Answer 7

It is one cup which is 8 ounces and as for grams it depends on what you are measuring as for the weight vs mass Geanulated sugar would be 200 grams but brown sugar Which is heavyer in density is 220 grams! Now flour which is lighter is 125 grams Water would be 236 grams So i would just use measuring by cups ounces and so on!

Answer 8

"C" stands for cup, "OZ" stand for ounces, grams I don't know, the Europeans measure alot in grams.